Vanilla Berry Parfaits Recipe
This Vanilla Berry Parfaits recipe offers a quick and easy treat combining creamy vanilla yogurt with sweet mixed berries and a delightful crunch from graham crackers. Perfect for a healthy breakfast, snack, or light dessert, it layers fresh flavors and textures beautifully in just minutes.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Total Time: 5 mins
- Yield: 2 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Yogurt Layer
- 2 (8 ounce) containers vanilla yogurt
Berry Layer
- 1 (10 ounce) package frozen mixed berries
Topping
- 2 tablespoons crushed graham crackers
- ⅛ teaspoon ground nutmeg
Instructions
- Prepare Ingredients: Gather all necessary ingredients including the vanilla yogurt, frozen mixed berries, crushed graham crackers, and ground nutmeg to ensure a smooth assembly process.
- Layer Yogurt: Start by spooning a layer of vanilla yogurt to cover the bottom of two small glasses evenly, creating a creamy base for the parfait.
- Add Berry Layer: Spread a layer of frozen mixed berries over the yogurt in each glass, distributing them evenly to ensure every bite has a burst of fruit flavor.
- Repeat Layers: Continue layering by adding another spoonful of yogurt on top of the berries, followed by another layer of berries, filling the glasses and finishing with the fruit layer on top.
- Finish with Toppings: Sprinkle crushed graham crackers evenly over the top layer of berries along with a light dusting of ground nutmeg to add texture and a hint of spice.
Notes
- Allow frozen berries to thaw slightly for easier layering and better texture.
- Substitute graham crackers with granola for added crunch and flavor variety.
- Can be made ahead and refrigerated for up to 2 hours before serving.
- Use fresh berries if available for a more vibrant taste.
Find it online: https://dishcooks.com/vanilla-berry-parfaits-recipe/
