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Grilled Steak Kabobs with Veggies Recipe

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4.2 from 7 reviews

These Grilled Steak Kabobs with Veggies are a delightful combination of tender sirloin steak and fresh vegetables, marinated in a savory blend of avocado oil, coconut aminos, and garlic salt. Perfectly grilled to achieve a smoky flavor and juicy texture, these kabobs make a quick and healthy meal option for any occasion.

Ingredients

Main Ingredients

  • 1.5 lbs sirloin steak, cubed (or beef kabob meat)
  • 1 large yellow onion, cut into chunks
  • 2 bell peppers, cut into chunks

Marinade

  • 1/4 cup avocado oil
  • 1/4 cup coconut aminos
  • 2 tablespoons homemade garlic salt seasoning blend (see recipe below)

Instructions

  1. Prepare Kabobs: Thread the sirloin steak cubes, yellow onion chunks, and bell pepper pieces alternately onto skewers. Arrange the skewers on a large baking sheet to make marinating easier.
  2. Make Marinade: In a small bowl, whisk together avocado oil, coconut aminos, and the homemade garlic salt seasoning blend until well combined to form the flavorful marinade.
  3. Marinate Kabobs: Pour the marinade evenly over the prepared skewers. Ensure all pieces are coated well. Allow the kabobs to marinate for at least 20 minutes to absorb the flavors.
  4. Preheat Grill: Heat your grill to medium-high temperature to ensure a good sear and even cooking of the kabobs.
  5. Grill Kabobs: Place the marinated skewers onto the preheated grill. Cook for 10 to 12 minutes, turning frequently to evenly cook the steak and char the vegetables nicely.

Notes

  • For best results, soak wooden skewers in water for 30 minutes before threading to prevent burning on the grill.
  • The homemade garlic salt seasoning blend adds a powerful flavor burst but it can be substituted with regular garlic salt if needed.
  • Feel free to add other vegetables like cherry tomatoes or zucchini chunks to the kabobs for extra variety.
  • Ensure steak pieces are cut evenly to promote uniform cooking and tenderness.

Find it online: https://dishcooks.com/grilled-steak-kabobs-with-veggies-recipe/