French 75 Cocktail Recipe
The French 75 is a classic, elegant cocktail combining the botanical notes of gin with the bright acidity of fresh lemon juice, balanced with simple syrup and topped off with sparkling Champagne or Prosecco. This refreshing drink is perfect for celebrations or a sophisticated aperitif.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Cocktail
- Method: Shaking
- Cuisine: French
Ingredients
Ingredients
- Ice
- 1 ounce gin
- ½ ounce fresh lemon juice
- ½ ounce simple syrup
- 3 ounces Champagne or Prosecco
- Lemon twist (for garnish)
Instructions
- Combine Ingredients: In a cocktail shaker filled with ice, add 1 ounce of gin, ½ ounce of fresh lemon juice, and ½ ounce of simple syrup. This creates the base of the cocktail with spirit, citrus, and sweetness.
- Shake: Shake the mixture vigorously until well chilled, which typically takes 10-15 seconds. This chills the ingredients and slightly dilutes them for balance.
- Strain: Strain the chilled mixture into a Champagne flute or a coupe glass to ensure a smooth, ice-free cocktail presentation.
- Top with Bubbles: Gently top the cocktail with 3 ounces of Champagne or Prosecco to add effervescence and a light, sparkling finish.
- Garnish: Finish by garnishing with a fresh lemon twist, adding a zesty aroma and a decorative touch.
Notes
- Use freshly squeezed lemon juice for the best flavor.
- Simple syrup can be made by dissolving equal parts sugar and water.
- For a less sweet version, adjust simple syrup to taste.
- Serve immediately to enjoy the bubbles at their best.
- Champagne gives a more refined taste, while Prosecco offers a slightly fruitier profile.
Find it online: https://dishcooks.com/french-75-cocktail-recipe/
