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Epic Beef Nachos Supreme Recipe

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4.1 from 7 reviews

These Epic Beef Nachos Supreme are a perfect blend of seasoned ground beef, refried beans, melted cheese, and fresh toppings over crispy tortilla chips. Ready in just 30 minutes, this dish is ideal for game days, parties, or a casual family dinner. Baked to perfection for gooey cheese and warm, flavorful layers, these nachos deliver a satisfying and delicious experience.

Ingredients

Beef Mixture

  • 1 pound ground beef
  • 1/2 yellow onion, diced
  • 1 packet (or equivalent) taco seasoning
  • 3/4 cup water

Base and Toppings

  • 2 bags (16 ounces each) tortilla chips
  • 1 can refried beans
  • 16 ounces shredded cheese (cheddar and Monterey jack blend)
  • 3 roma tomatoes, diced
  • 2 to 3 green onions, sliced

Instructions

  1. Preheat Oven: Preheat your oven to 400 degrees Fahrenheit to get it ready for baking the nachos later.
  2. Brown Beef and Onions: On the stovetop, cook the ground beef and diced onions over medium-high heat for about 8 minutes until fully browned; then drain excess fat.
  3. Add Taco Seasoning: Return the drained beef to the pan and sprinkle the taco seasoning evenly over it.
  4. Simmer Beef Mixture: Stir in 3/4 cup water, bring the mixture to a simmer, then reduce heat and let it cook until most of the liquid evaporates, about 5 minutes, allowing the flavors to meld.
  5. Prepare Baking Sheets: While the beef simmers, spread a generous layer of tortilla chips on two baking sheets lined with parchment paper.
  6. Add Refried Beans: Spoon refried beans evenly over the chips on both pans; the beans are thick, but will soften and spread during baking.
  7. Top with Beef: Distribute half of the cooked ground beef mixture over each pan of chips and beans.
  8. Add Cheese: Sprinkle all of the shredded cheese evenly across both pans.
  9. Bake Nachos: Place the baking sheets in the preheated oven and bake for 15 minutes until the cheese is melted and bubbly.
  10. Add Fresh Toppings: Remove the nachos from the oven, then sprinkle diced tomatoes and sliced green onions on top for a fresh contrast.
  11. Serve Immediately: Serve the nachos hot for the best texture and flavor.

Notes

  • You can customize the cheese blend according to your preference; mozzarella or pepper jack work well too.
  • For extra heat, add jalapeño slices or a drizzle of hot sauce before serving.
  • Use a sturdy baking sheet to prevent chips from burning and ensure even cooking.
  • Leftover nachos can be reheated in the oven at 350°F for about 10 minutes to retain crispiness.
  • Refried beans can be substituted with black beans or pinto beans for a different flavor.

Find it online: https://dishcooks.com/epic-beef-nachos-supreme-recipe/